Crockpot Chicken Recipes

Serves: 6
Ingredients

* 2-3 lbs chicken
* 1 cup ketchup
* 1 tablespoon brown sugar, packed
* 1/2 cup onion, finely chopped
* 1/2 teaspoon salt
* 1/3 cup water
* 1/4 teaspoon pepper
* 2 to 4 tablespoons butter, optional
* 1/4 cup lemon juice
* 1 tablespoon paprika
* 1 tablespoon Worcestershire sauce
* 1 can tomato sauce + 2 tablespoons sugar, optional


Instructions

1. Heat all ingredients except lemon juice and Worcestershire sauce. Bring to a boil.

2. Add lemon juice and Worcestershire sauce and heat until hot. Pour over skinned and cleaned chicken.

3. Cook in crock-pot for about 6-8 hours on low. 4-6 hours on high.

Tags: Crock Pot, Chicken, barbecue, recipes, cooking